Stromboli Recipe


Ingredients :

DOUGH:
1 tsp active dry yeast
1 Tbsp sugar
¾ cup warm water
1 tsp salt
½ Tbsp olive oil
3 cups all-purpose flour
FILLINGS/TOPPINGS:
⅓ lb. salami
6 slices provolone cheese
½ cup banana pepper slices
2 Tbsp olive oil
1 tsp Italian seasoning blend

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